Food Shelf Life Extension Experts
The following experts are available as food shelf life extension consultants and food shelf life extension expert witnesses. ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
Definition: Food Shelf Life Extension -
The process of lengthening the time that a food is edible. Synonyms: food product shelf life extending, food product shelf life extension, food shelf life extending
1 to 25 (of 27)
Food Shelf Life Extension Experts State: All AK AL AR AZ CA CO CT DC DE FL GA HI IA ID IL IN KS KY LA MA MD ME MI MN MO MS MT NC ND NE NH NJ NM NV NY OH OK OR PA RI SC SD TN TX UT VA VT WA WI WV WY Request Free Expert Quote Expert in Post Harvest Technology, Food Processing, Food Packaging, Cold Chain, Outreach, Training, Mass Media Expert has worked extensively in the fresh and fresh-cut produce harvesting, pre-packaging, handling, pre-cooling, packaging, transportation and storage during the cold chain. He has worked on package design for shelf life extension of the fresh ... See full profile Texas (TX), USA Expert in Food Microbiology, Microbial Food Safety, and Control of Pathogens and Spoilage Organisms in Foods Expert has applied his training and research expertise in microbiology and food science to the control of human enteric pathogens and psychrotrophic spoilage organisms in foods. He has extensive research experience in the application of ... See full profile Iowa (IA), USA Expert in Food Microbiology, Toxicology, Preservation, and Spoilage; Yeasts; Clostridia; Botulinum Toxin Expert's primary area of research is the study of botulinum toxin in the gram-positive pathogen Clostridium botulinum. Much of his work has been devoted to methods for the prevention of toxin formation in foods. He has also contributed to ... See full profile Wisconsin (WI), USA Expert in Food Protection: Defense & Safety: Sorbic Acid; Microbial Quality, HACCP, FDA FSMA Expert has devoted a major portion of his career to research and teaching related to food safety issues, especially food microbiology. A special emphasis has been directed at new and traditional preservation techniques and how their modification and ... See full profile Minnesota (MN), USA Expert in Flexible Packaging Materials; Film Extrusion, Extrusion Lamination, Food Packaging, and Film Converting Expert has spent over 30 years in the development and application of functional materials for a variety of packaging and non-packaging applications. He has developed various multi-layered barrier films for direct use and for use in laminations. See full profile Georgia (GA), USA Expert in Product Development, Product Safety, Regulatory Compliance, Claims Support, Litigation Support This expert has training and experience in the following areas: Safety of foods, cosmetics and their ingredients; and medical devices, pharmaceutical actives and excipients. Regulatory affairs related to foods, cosmetics, and medical devices. See full profile Arizona (AZ), USA Expert in Food Safety, New Product Development, and Food Science Expert has served as a milk and food consultant for the US Public Health Service. He was trained and provided standardizations for the Interstate Milk Shippers Program. He would work with State Health Department inspectors to assure uniformity in ... See full profile Arizona (AZ), USA Expert in Food Technology, Nutraceuticals, Natural Health Products, Quality Systems Expert has extensive knowledge and experience in the food science area, with specific focus on food ingredients. With over 20 years experience in food product development, with emphasis on ingredient processing, he has specific expertise in the ... See full profile BC, Canada Expert in Food Packaging, Retail Products Packaging, Foodservice Packaging, Packaging Materials and Processes Expert has shown the ability to identify and implement packaging cost savings throughout his career. He reduced the material usage of a cupped pudding product by reducing the plastic cup material thickness while maintaining production line speeds and ... See full profile California (CA), USA Expert in Packaging Development, Microwave Heating Packages and Products, Food Product Development Expert has 20+ years of utilizing Packaging materials to innovate around active packaging in Microwave solutions or packaging materials that have O2 scavenger or UV light technology. Expert has 20+ years of designing corrugate for the packaging ... See full profile Minnesota (MN), USA Expert in Aseptic Processing, Aseptic Packaging Expert has over 35 years of experience in the food-packaging field. His particular expertise is in aseptic packaging. He has consulted with the largest food processors in the world, technically advising on many aspects of aseptic processing and packaging ... See full profile California (CA), USA Expert in Food Safety & Food Microbiology Expert' current research interests include rapid detection of foodborne pathogens; factors controlling growth and survival of microorganisms in foods; and beneficial uses of microorganisms. Expert has authored more than 170 peer-reviewed ... See full profile Ontario, Canada Expert in Food Processing and Packaging During the past 14 years, Expert has had an active research program in aseptic processing and packaging. This program has included university and industry research into package/product interactions, aseptic processing equipment, ... See full profile Virginia (VA), USA Expert in Package Manufacturing, Plastic/Paper Packaging, Plastic Packages, Package Development Expert has spent 50 years in the areas of product development, testing, designing, and marketing of products such as bagging material, controlled atmosphere packaging, plastic packaging, moisture barrier packaging, packaging films ... See full profile California (CA), USA Expert in Food Packaging, Food Safety, Food Quality, Food Additives; FDA Compliance, Dairy, JECFA, WHO & FAO Food packaging; food chemistry; food safety. Expert is an expert in food packaging technology, materials, processes, packaging migrants, and toxicology. His primary area of expertise lies in the overlapping relationships ... See full profile Arizona (AZ), USA Expert in Food Product Formulation Expert has co-developed and used fat mimetics in a wide variety of food products, specifically dairy, snack, and bakery products. He also has experience with foods such as frozen deserts, convenience foods, prepared foods, salad ... See full profile Massachusetts (MA), USA Expert in Microwave Heating Technology: Industrial, Ovens, Foods, Packaging, Accidents, Injuries, Fires, R&D Expert has been involved in research on microwave cooking for over forty years. During that time, he has studied microwave and food interaction. He has developed and improved foods for microwave cooking and has assisted numerous individuals and companies ... See full profile New York (NY), USA Expert in Paper Industry, Paper-based Packaging Industry Expert has helped numerous clients identify and develop new busienss opportunities through his strategic focus on growth consulting Expert has completed numerous competitve analysis across many industry segments for clients interested in assessing the ... See full profile Georgia (GA), USA Expert in Plastic Packaging Technology, Molding, Creating New Technology, Intellectual Property, New Products Expert developed multilayer packaging materials for oxygen barrier and moisture barrier for bottles, trays, films via co-extrusion, lamination, and insitu multi-component structures. Expert has a 40-year history of product ... See full profile Illinois (IL), USA Expert in Edible Oil An expert on edible oils, Expert is well known in the industry for his studies of oil-related issues. During his 16 years at Proctor & Gamble, he served in various capacities on oil refining, quality assurance, and product manufacturing. See full profile Texas (TX), USA Expert in Food Product Research and Development for Manufacturing and Food Service Companies Fast-food operations. Expert has been intimately involved with the food service industry since 1979 as Director of R&D with Long John Silver's Seafood Shoppes and Hardee's restaurants. Since 1991 he has provided hands-on consulting for America's Favorite ... See full profile North Carolina (NC), USA Expert in Food Additives and Ingredients, Food Processing Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, ... See full profile California (CA), USA Expert in Polymer Foam Process & Materials Expert is an Adjunct Professor in the Packaging Science Department at the Rochester Institute of Technology where he teaches plastics processing and research methods. He has extensive experience with the extrusion and ... See full profile New York (NY), USA Expert in Food Product Development: Pilot Plant Processes, Development and Studies, Food Formulation, Beverage Food formulation; food product development; food product process development. Expert has extensive experience in food product development. He performs initial concept literature and patent searches and summarizes the results. See full profile Florida (FL), USA Expert in Food Technology, Nutraceuticals, and Cereal Grain Processing Expert is a cereal scientist and grain technologist of international repute. He has worked extensively with corn, sorghum, and wheat. An internationally known expert in process and plant design of dry and wet corn milling plants, Expert ... See full profile Wisconsin (WI), USA >> Next 25 Experts